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Product Code:
Brand: USN

Hardcore Whey GH necessary sports nutrition with which you can significantly accelerate the sports results for all indicators. Hardcore Whey GH is a protein with a high energy value that makes it ideal for maintaining, quickly recovering and gaining muscle mass.

Hardcore Whey gH contains all the standard whey protein amino acids, but also contains a multi-level complex that comprises of elements that have been proven to assist in muscle recovery. These nutrients include zinc, magnesium, creatine monohydrate, l-glycine, taurine and a generous dose of Tribulus Terrestris. 


Whey Protein Concentrate & Whey Protein Isolate Blend, Soy Protein Isolate, Creatine Monohydrate, Cocoa Powder (only in Choc flavour), Glycine, Flavouring, Taurine, Milk Protein Isolate (92% Micellar Casein), Pharmaceutical Grade Dextrose Monohydrate, Maltodextrin Sodium Chloride, Stabiliser, Tribulus Terrestris Extract, Non-Nutritive Sweetener Blend (Sucralose, Acesulfame-K), Zinc Lactate, Magnesium AAC, Magnesium Oxide, Colourant (Only in strawberry Flavour).

Serving Size: 33g (1 level scoop) 
Servings Per Container: 60
 Nutritional Information
Amount Per Serving
Energy 597 kJ
Protein  26 g
Carbohydrate 2.3 g
of which total sugar 0.6 g
Total Fat 3.1 g
of which saturated 1.8 g
Cholesterol 123 mg
Dietary Fibre 0 g
Total Sodium 178 mg
Potassium 81 mg
Calcium 91 mg
Iron 2 mg
Magnesium 25 mg
Phosphorus 174 mg
Zinc 2 mg
Crea-Grow Power Stack 4100 mg
Creatine Monohydrate & Taurine  
of which creatine 2725 mg
Testobolic Z-Mag Stack 200 mg
Tribulus Terristris, Magnesium Oxide, Magnesium AAC, Zinc Lactate  
Hypervol Glycotrans System 6000 mg
Glycine, Pharmaceutical Dextrose  
of which Glycine 2000 mg

Recommended use: Mix 1 scoop (33 grams) into 200 - 300ml of cold water. Mix in a shaker or blender for 30 to 40 seconds.

 Take one serving (1 scoop) 30 - 45 minutes before workouts and a second double serving (2 scoops) immediately after.

On non-training days/rest days, take a double serving (2 scoops) on an empty stomach 30 minutes before breakfast and a second serving in-between lunch and dinner.